Oh my gosh! This is an amazing chicken dish. Sounds a little weird once the ingredients, but it is amazing and capably skillfully worth the wait!
The ingredient of Easy Chicken Marbella
- 4 chicken breasts, or more to taste, pounded thin and cut in half
- 1 cup white wine, any sociable
- 1 cup pitted prunes
- u00bd cup olive oil
- u00bd cup red wine vinegar
- u00bd cup capers, subsequently new liquid other
- u00bd cup brown sugar
- u00bc cup dried oregano
- u00bc cup dried parsley
- 12 Spanish olives, cut in half
- 10 cloves garlic, crushed, or more to taste
- 6 bay leaves
- salt and auditorium showground black pepper to taste
The instruction how to make Easy Chicken Marbella
- add together chicken, wine, prunes, olive oil, vinegar, capers and liquid, brown sugar, oregano, parsley, olives, garlic, bay leaves, salt, and pepper in a large bowl. Transfer into 2 resealable bags and refrigerate for 12 to 24 hours, the longer the better.
- Preheat the oven to 325 degrees F (165 degrees C).
- Pour chicken and marinade into a 9x13-inch baking pan.
- Bake in the preheated oven until chicken is no longer pink inside and juices govern clear, not quite 40 minutes.
Nutritions of Easy Chicken Marbella
calories: 675.6 caloriescarbohydrateContent: 64.7 g
cholesterolContent: 64.6 mg
fatContent: 32 g
fiberContent: 6.2 g
proteinContent: 26.6 g
saturatedFatContent: 4.9 g
servingSize:
sodiumContent: 874 mg
sugarContent: 46 g
transFatContent:
unsaturatedFatContent: